Stop Bleeding Margins: Mechanical vs. Manual Deboning Cost-Benefit Analysis for SEA Meat Plants
Stop looking at your labor payroll and thinking you are saving money. Last month, a factory owner in Ho Chi Minh City invited me to audit his poultry processing line. He proudly showed me sixty workers manually scraping meat off chicken frames to make Chả lụa (Vietnamese sausage). He thought paying local minimum wage was […]